Sous Chef • Part Time

Sundown At Granada

3520 Greenville Avenue, Dallas, Texas 75206

Location Description

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Job Description

You would have Sous experience in a high volume restaurant setting for a minimum of 2 years. You must have knowledge of food cost and how to keep it in line. The workload is 50 to 55 hour week. You must have catering experience. We run a lot of parties at Sundown and at the Granada Theater.

Other Requirements

  • 1.0 year of experience

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